Ibis® Orange


A multipurpose bread improver

ibis orange

Ibis® Orange, is a good value for money bread improver specially designed for Pakistan’s buns and sandwich breads recipes. Available in Pakistan since 1980s, Lesaffre took all processes and challenges of baking from this country into consideration and created a unique formula. This improver is multipurpose.

This bread improver enables bakers to use only one formula. It makes the stock management easier. Bakers can adjust this formula’s dosage according to flour quality.

The research and development by Lesaffre, a worldwide group founded in 1853, guarantees the quality and consistency of your baking products.

Which advantages does Ibis® Orange offer to you?


  • Work of the dough
    • Quick dough development in the mixer
    • Less sticky dough and easier work of by machine
    • More dough extensibility
  • Proofing
    • Faster fermentation
    • Good gas retention, with less collapsing
    • Better ovenspring
  • Bread
    • Good volume and crumb freshness of the final product
    • White and fine crumb texture
    • Nice color crust
  • Daily work
    • Easier stock management
    • No need of other improvers
ibis ornage

→ Product packaging: 20 x 500g


→ Dosage: 0,1% to 0,3% / 1g to 3g by 1kg of flour


→ Product shelf life: 24 months


→ Applications: Sandwich breads / Buns